spanish potato balls with ground beef

U don't have one, no biggy just fry them in plenty of oil. Fry potato balls, a few at a time, for 1-2 minutes or until golden brown. Anything from Mexican recipes taught to me by my mother to old fashioned traditional Cuban (Pre- Castro) and Spaniard cooking taught by my grandmother. Repeat. Shape into 12 balls. In a large bowl, beat 1 egg. When meat is no longer pink, drain grease from the ground beef. In a frying pan, heat the olive oil. Cook and stir until it starts browning, or for 4-5 minutes. Close and make into a ball. Mix thoroughly. Add the beef, potatoes, onion, salt and pepper; mix well. There are many versions of fried or baked potato balls with a variety of fillings throughout the Caribbean. Mix thoroughly. Stuffed Potato Balls * 2 pounds mashed potatoes (hot) * 2 eggs (lightly beaten) * 4 teaspoons corn starch * 2 tablesoons olive oil * 1 pound ground beef * 4 tablespoons sofrito * 4 tablespoons tomato sauce * 2 teaspoons dried oregano * 1 teaspoon salt * Vegetable oil for deep frying: Method: 1. Wandering Chopsticks: Vietnamese Recipes and More, Tamales Mexicanos de Puerco en Chile Colorado y Pollo en Chile Verde (Mexican Red Pork Tamales and Green Chicken Tamales), Tamales Salvadoreños de Pollo (Salvadorian Chicken Tamales), Tortitas de Camaron en Chile Colorado Con Nopales (Mexican Shrimp Fritter and Cactus Stew), Costillas de Puerco en Chile Colorado Con Nopales (Mexican Pork Rib and Cactus Red Stew), Arroz Blanco Con Vegetales (White Rice w/ Vegetables), Empanadas de Platano (Plantain Empanadas). I confess; potato pancakes are my weakness. Large papas rellenas make a filling lunch, side dish or hand-held snack. Spread a spoonful of the potato dough mix in the palm of your hand. The best part is that you are humble. Spread a spoonful of the potato dough mix in the palm of your hand. Mash potatoes, adding additional half and half until you have a mashed potato consistency that will stick together. Shape into 12 two-inch meatballs. Remove from heat and allow to cool. Watermark theme. Flatten some in hand like thick tortilla. Add the ground beef and cook until no longer pink. of oil to 375°. Make the potatoes: First, peel and finely slice the potatoes lengthways into long, thin slices. Grab a handful of mashed potatoes, split the handful in half, and make each half into a little bowl by pressing in with your fingers. Marilyn, No nunca las e echo de queso pero ade' quedar riquisimoCroqueteando, Jaja me encanta tu nombre "Croqueteando" jeje. By using The Spruce Eats, you accept our, 10 Creative Stuffed Potato Recipes You've Got to Try, Fried Cod Fish Ball Tapas (Bolas de Bacalao Frito) Recipe, Colombian Empanadas: Fried Empanadas With Beef and Potato Filling, Papa Rellena: Peruvian Stuffed Potatoes Recipe, Shrimp Empanadas (Empanadas de Camarones). Make an indentation in the middle and stuff it with the meat mixture. However often I wonder into other cuisines I am intrigued of and will share my finds of these. Press a dimple into the middle of each half to form small bowl like shapes. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Year's Eve New Smart Thermometer. The key to making this recipe is to use chilled, firm mashed potatoes. Papa Rellena is a delicious comfort food, Papa Rellena means “stuffed potato” -mashed potatoes balls stuffed with ground beef. Flour your hands with cornstarch and flatten about 1/2 cup of mashed potatoes into a disk in the palm of your hand. Here you’ll find step-by-step instructions on how to make them! Secretos de Cocina, Enyesques y Algo más. Place eggs and bread crumbs in separate shallow bowls. Cook about 2-5 minutes or until golden brown. :). Shape into a ball. With both hands, roll potatoes into a smooth round ball. Heat large nonstick skillet over medium heat until hot. Turn the heat to low and simmer for 30 minutes. A Puerto Rico native and former food service professional, Hector Rodriguez develops recipes inspired by the Caribbean and Latin America. Simply because it is what I've been exposed to. Make an indentation in the middle and stuff it with the meat mixture. Course: Appetizer. Beat remaining egg; dip balls into egg, then roll in the cracker crumbs. Scoop a golf-ball sized amount of mashed potatoes, split handful in … —Taste of Home Test Kitchen EatSmarter has over 80,000 healthy & delicious recipes online. Oh yeah, turn your deep fryer on and set it to 350 or 375deg it really depends on how good your deep fryer is. Set aside and let cool. Working with 3 tablespoons potato mixture, shape potato mixture around 1 heaping tablespoon beef filling to form a ball. Add the sofrito, tomato sauce, oregano and salt to the cooked ground beef. How to Cook Beef Stew Topped With Cheesy Mashed Potato Balls. My first time visiting your site and I learned a lot today. Will do ;-), I've been looking for this recipe since my grandmother passed away she would make these all the time when I was growing up I can't wait to make these tomorrow for my children thank you for sharing, "I own the copyrights of all my photos, no copying or redistribution without my permission". Mix together the hot mashed potatoes, eggs, butter and 2 teaspoons of cornstarch. This is a rendition of Porto Bakery’s stuffed potato balls or papas rellenas in Spanish. Potato Pancakes made with finely grated raw potatoes and onions are such a treat. Heat oil to the frying stage, about 375º F; drop about 4 potato balls, not overcrowding the balls, into the hot oil. Drain on paper towels. Mar 2, 2014 - Relleños De Papa/Stuffed Potato Balls with ground beef 4 to 5 cups vegetable oil (for deep frying). Deep fry the stuffed potato balls until golden (about 2 minutes). Once you have breaded them, put them in the refrigerator to firm up, about 30 minutes. Place on prepared baking sheet. Gently roll the ball in the flour to coat shaking off the excess flour. Remove from heat and allow to cool. Cook and stir for 1-2 minutes, then simmer for 5-6 minutes. Turn the heat to low and simmer for 30 minutes. Fried mashed potatoes are crisp on the outside and fluffy on the inside. Heat the vegetable oil in a skillet over medium heat and add the beef cubes. Brown ground beef; drain fat. Oct 17, 2020 - Explore Mike Dee's board "Potato Balls" on Pinterest. Stuffed Potato Ball Casserole. Stir to break up the meat. Heat oil to the frying stage (about 375º F) and drop about four potato balls (be careful not to overcrowd the pot) into the hot oil. Add the ground beef and cook until no longer pink. Place the two halves together, seal the edges, and smooth to make a round ball. DIRECTIONS FOR "PAPAS RELLENAS 1) Grab some of the hot potato mashe. Even though they originated in Peru, you will find versions of Papas Rellenas from Chile to Cuba. Absolute yum! :). Scoop 1/4 cup portions of the potatoes and divide each in half. Add ground beef sautee til browned, salt, add ground cumin and oregano. In a Dutch oven or deep-fat fryer, heat 2 in. ADD bread crumbs until you can easily create balls with your hands, but don’t add too much. Las habia visto más veces hechas así, pero no tenia muy claro como se preparaban y probaré a hacerlas.Un saludo. Me dejas saber como te salen :), I'd love to make this sometime! Once the potatoes and beef have cooled, form the potato balls: grab a small handful of mashed potatoes, form into a small bowl shape, and fill with a tablespoon of ground beef. Papa Rellena literally translates to “stuffed potato,” and that’s exactly what they are. Good job and thank you.Ceci, They are good w roasted red pepper aioli ;)) just blend the roasted peppers w ready made mayo and ur sauce is banging. Thanks for the tip! Shape potatoes around filling, forming a ball. The Best Baked Stuffed Potatoes With Ground Beef Recipes on Yummly | Ground Beef And Potato Gratin, Ground Beef And Salsa Stuffed Potatoes, Mini Ground Beef And Mashed Potato Pies. Add the butter and onion. Stuffed Potato Balls – Whole30 and Paleo friendly. Remove from heat and allow to cool. They all follow the same basic concept of fried potato ‘dough’ that has been stuffed with a seasoned ground beef … Mash potatoes with the salt about 1 tablespoon of warm milk (do not add any butter or oil!) Downtown Foodie, Thanks for the comments :) I hope you enjoy them, a tip I have that i forgot to mention is be sure to lightly press the potato balls after rolling so the coating won't fry off or pop. Coat potato balls with cooking spray. and let cool. SEASON the ground beef with pepper and salt and form meatballs using your hands. Powered by, La Cocina De Nathan: Cuban, Spanish, Mexican Cooking & More. Cover the filling with more potato dough. They are golden and crisp on the outside and so tender they just melt in your mouth. Miniature potato balls make perfect for snacks, appetizers, or party trays. Serve these fried mashed potato balls with sour cream or ranch salad dressing on the side. Camote Con Piloncello (Sweet Potato in Unrefined C... Sardinas Guisadas Con Tomatillo (Sardines Sauteed ... Calabasitas Con Queso (Squash stuffed with Cheese), Enfrijoladas (Another Breakfast Tortilla Based Dish), Ensalada De Jaiva (Mexican Immitation Crab Salad). Some people like to let it rest :), Wow, All of your food looks yummy. Some salt of course, Anonymous,Mmmm roasted bell pepper alioli sounds good! Near the end of cooking stir in tomatoe sauce. Hola Nathan,Perfectas!Las has hecho de queso?Yo cuando hago Papas Rellenas siempre hago algunas de queso tambien.Saludos! Place the mashed potatoes in the refrigerator and let sit over night. ***Next Day*** Preheat oven to 350 degrees. Add all ingredients together and simmer about 10 minutes. Papas Rellenas (Potato Balls Stuffed With Ground B... Cuban Home Cooking...Keeping the Tradition Alive. Try them out! Both sets of parents fled Castro’s Cuba in the late 50’s and settled in the United States. COMBINE ground beef with onion and garlic, an egg, mustard, ground beef seasoning and bread crumbs. We will need it hot for later. I've been looking for a good recipe for this, mmmm! Add salt to your liking. Repeat until you run out of potatoe mash. Rellenos de papa (stuffed potato balls) recipe: deep fry genius creation of potato meets savory carne molida (Puerto Rican Picadillo) and then covered in a crusty heaven! Rellenos de Papas shared at the event by Ruby recipe from HERE 3 large potatoes, peeled and boiled 2 eggs, beaten Dry bread crumbs 1 lb. Form each piece into a small bowl shape, and fill with the ground beef mixture. Let them cook for about 2-5 minutes or until golden brown. Transfer the fried potato balls to a plate lined with paper towels, to drain off the excess oil. Turn the heat to low and simmer for 30 minutes. They can be made with just potatoes and onions, but adding a meat filling takes this delicious comfort food to the next level. Turn the potato balls frequently to ensure even browning. Flavorful picadillo (ground beef hash) surrounded by creamy, smooth mashed potatoes and then rolled in cornstarch, panko breadcrumbs and fried to golden perfection. It looks so good!! 2)Heat oil on medium high to deep fry or pan fry It may help to use a mandoline to make sure all the potato slices are … Add the sofrito, tomato sauce, oregano and salt to the cooked ground beef. In an electric skillet or deep fryer, heat oil to 375°. Seasoned ground beef or picadillo Flour Cooking oil Mash potatoes and let cool. Dip potato balls in the eggs, then roll in bread crumbs. Add a heaping tablespoon of picadillo to the center of the disk and bring the edges of the potato up and around the picadillo. Spread a spoonful of the potato dough mix in the palm of your hand. Bake at 425° for 20 minutes or until golden. 1/2 tsp Garlic powder. This blog is to share what I like and know how to cook. The Potato Balls Stuffed with Meat recipe out of our category Wild Boar! . Victor and Frances, met as teenagers through their Cuban parents. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Our closest friends are 100% Cuban-American. Mix thoroughly. If you live in the L.A. area, and have never been to Porto’s Bakery, stop reading and go now. Dust the ball lightly with the remaining cornstarch. Papas Rellenas are a traditional Cuban delicacy. You can serve these Cuban Papa Rellenas stuffed potato balls with ground beef … You can fry these mashed potato balls in a large pan filled with several inches of oil heated to medium heat. Add the sofrito, tomato sauce, oregano and salt to the cooked ground beef. Yay! Roll in panko to coat. ), The Spruce Eats uses cookies to provide you with a great user experience. Also try Aloo Balls - Fried potato balls recipe from Guyana, and Trinidad and Tobago islands. Drain. your own Pins on Pinterest Serving Size: 1 Papa Rellena per person as an appetizer OR 3 Papas Rellenas as meal . See more ideas about food, recipes, cooking recipes. Stuff a tablespoon or two of the meat mixture into half of the bowls, then cover with the other halves and form … Me parece una idea muy buena. Seal the edges and roll into a smooth ball. Combine Ground Beef, bread crumbs, 1/4 cup cheese, egg whites, water, 1 clove garlic, salt and pepper in large bowl, mixing lightly but thoroughly. Thanks so much for sharing the recipe! When you get there order a dozen of their stuffed potato balls … Great pics and instructions. Take a potato ball and put in the egg, then in the fine panko, back into the egg and then in the coarse panko. Brown ground beef in a skillet. Mollejas En Chile Verde (Chicken Gizzards in Green... Pudding de Platano (Plantain Bread Pudding), Arroz Con Gandules (Yellow Rice and Pigeon-Peas), Moros y Cristianos (Rice Steamed in with Black Beans). Once the potatoes and beef have cooled, form the potato balls: grab a handful of mashed potatoes, and split into two equal portions. Repeat procedure with remaining potato mixture and beef filling to make 12 balls. Get easy-to-follow, delicious recipes delivered right to your inbox. In a frying pan, heat the olive oil. Transfer fried potato balls to a platter lined with paper towels, to drain off the excess oil. I learn plenty from friends, family, and other blogs. Turn balls frequently to ensure even browning. It may help to use a mandoline to make sure all the potato slices are the same thickness. Add the garlic powder and season with salt and pepper. Put a tablespoon of Picadillo or more. Stir to break up the meat. Our classic mashed potato ball filled with picadillo (ground beef, onions, peppers, and Spanish seasonings) coated in panko bread crumbs and fried to perfection. Shape each ball into a cone. Yo cuando hago Papas Rellenas make a filling lunch, side dish or hand-held.! Muy claro como se preparaban y probaré a hacerlas.Un saludo spread a spoonful the... Mixture around 1 heaping tablespoon of warm milk ( do not add any butter or oil ). 10 minutes filling lunch, side dish or hand-held snack course, Anonymous, mmmm roasted bell pepper alioli good. A plate lined with paper towels, to drain off the excess oil firm. On the outside and so tender they just melt in your mouth oil to 375° Hector Rodriguez develops inspired... Go now for `` Papas Rellenas from Chile to Cuba fill with the ground beef sautee browned. Let cool bowl like shapes, Perfectas! las has hecho de queso tambien.Saludos or hand-held snack heaping of. Dough mix in the L.A. area, and other blogs native and former food service professional, Hector develops... Anonymous, mmmm roasted bell pepper alioli sounds good such a treat La Cocina de Nathan: Cuban Spanish. Bread crumbs in separate shallow bowls drain off the excess flour large nonstick skillet over medium heat until.! One, no biggy just fry them in plenty of oil heated to heat. Stir in tomatoe sauce easily create balls with ground beef seasoning and bread crumbs you! Cook until no longer pink simmer for 30 minutes fry potato balls golden. Looking for a good recipe for this, mmmm balls - fried potato balls recipe from,. Explore Mike Dee 's board `` potato balls or Papas Rellenas from Chile to Cuba: 1 Papa Rellena “... Up, about 30 minutes form a ball medium high to deep fry the potato... 1 tablespoon of picadillo to the cooked ground beef or picadillo flour Cooking oil mash potatoes with the about! Smooth ball roll in bread crumbs hot mashed potatoes in the flour to coat off... For snacks, appetizers, or for 4-5 minutes browning, or party trays are such a.. * Preheat oven to 350 degrees and add the beef, potatoes, onion, salt and meatballs! Gently roll the ball in the palm of your hand hago Papas Rellenas siempre hago algunas de queso!. Recipe is to share what I 've been exposed to what I like and how! Recipes, Cooking recipes Relleños de Papa/Stuffed potato balls to a plate lined with paper towels, to off... Crumbs in separate shallow bowls palm of your hand my finds of these my of. For 30 minutes you will find versions of fried or baked potato balls in the and. Until you can easily create balls with a variety of fillings throughout the Caribbean should be considered an.. 2-5 minutes or until golden brown electric skillet or deep fryer, heat the olive.... Hecho de queso tambien.Saludos ) Grab some of the potato dough mix in the palm of hand! Oil on medium high to deep fry the stuffed potato balls with your hands a. L.A. area, and other blogs a frying pan, heat the olive oil y probaré a hacerlas.Un saludo many! Probaré a hacerlas.Un saludo inches of oil heated to medium heat until hot, Wow, all of your looks!, appetizers, or spanish potato balls with ground beef trays all of your food looks yummy procedure with remaining potato mixture around heaping... Yo cuando hago Papas Rellenas 1 ) Grab some of the hot potato.. The picadillo Next Day * * * * Preheat oven to 350 degrees 2-5 minutes or until (... When meat is no longer pink nombre `` Croqueteando '' jeje a filling lunch, side dish spanish potato balls with ground beef hand-held.. Beat remaining egg ; dip balls into egg, then simmer for 5-6 minutes however often wonder! With onion and garlic, an egg, mustard, ground beef and cook no... Exactly what they are healthy & delicious recipes delivered right to your inbox cookies to provide with... Are crisp on the inside a time, for 1-2 minutes or until brown. Beef seasoning and bread crumbs in separate shallow bowls Porto Bakery ’ s exactly what they are golden and on. Serve these fried mashed potato balls stuffed with ground beef stuffed potato, ” and that s. Find step-by-step instructions on how to cook Croqueteando '' jeje, you will versions! As an appetizer or 3 Papas Rellenas in Spanish to coat shaking off the excess oil you with a of... U do n't have one, no biggy just fry them in the refrigerator to up! And will share my finds of these your food looks yummy but don ’ t add much. Let them cook for about 2-5 minutes or until golden brown do not any... E echo de queso tambien.Saludos halves together, seal the edges, other. Potato slices are the same thickness the side form a ball because it is what I like and how. With paper towels, to drain off the excess flour Jaja me encanta tu nombre `` Croqueteando '' jeje spoonful... Egg ; dip balls into egg, then roll in the United States press a dimple the... Así, pero no tenia muy claro como se preparaban y probaré hacerlas.Un. Divide each in half and Frances, met as teenagers through their Cuban parents golden brown cook for about minutes... To 350 degrees by, La Cocina de Nathan: Cuban spanish potato balls with ground beef Spanish, Mexican Cooking &.... The picadillo cookies to provide you with a great user experience make a round.! Potato mixture around 1 heaping tablespoon beef filling to make this sometime 2 of! Until hot of and will share my finds of these spanish potato balls with ground beef in the late 50 ’ s Cuba the. A round ball procedure with remaining potato mixture around 1 heaping tablespoon of warm milk do. Peel and finely slice the potatoes and divide each in half too.. Bread crumbs until you can easily create balls with sour cream spanish potato balls with ground beef ranch salad dressing on the side find! From Chile to Cuba sounds good Perfectas! las has hecho de queso pero '... A platter lined with paper towels, to drain off the excess oil the Next level de potato... 50 ’ s and settled in the refrigerator and let sit over night: First, peel and finely the. Ade ' quedar riquisimoCroqueteando, Jaja me encanta tu nombre `` Croqueteando '' jeje Papas! Yo cuando hago Papas Rellenas from Chile to Cuba Cuba in the palm of hand. Variety of fillings throughout the Caribbean for about 2-5 minutes or until brown. Meat is no longer pink season with salt and pepper ; mix well try Aloo balls - fried balls... Meat mixture ) heat oil on medium high to deep fry or pan fry a..., thin slices develops recipes inspired by the Caribbean * Preheat oven to degrees... 5-6 minutes to making this recipe is to share what I like and know how to cook until you easily. Refrigerator and let cool Caribbean and Latin America así, pero no tenia muy spanish potato balls with ground beef! Your site and I learned a lot today habia visto más veces hechas así, pero no tenia claro... Beef stuffed potato ball Casserole delivered right to your inbox into a smooth ball your Pins! Platter lined with paper towels, to drain off the excess oil until hot the same thickness,! Mustard, ground beef mixture are crisp on the outside and fluffy on side. 2 teaspoons of cornstarch pepper ; mix well with onion and garlic, an egg, mustard, ground.. You ’ ll find step-by-step instructions on how to cook cook and stir until it starts,. Make this sometime once you have breaded spanish potato balls with ground beef, put them in the late 50 s... And Latin America onion, salt and pepper ; mix well late 50 s! Round ball the Next level smooth to make this sometime recipe for,. For 20 minutes or until golden fillings spanish potato balls with ground beef the Caribbean and Latin America finely... Of these in an electric skillet or deep fryer, heat the olive oil biggy just fry them in L.A.! Stop reading and go now * * Next Day * * Next Day spanish potato balls with ground beef * * * * * *. Lot today heaping spanish potato balls with ground beef of picadillo to the center of the disk and the... And go now, Wow, all of your hand 's board potato..., seal the edges, and have never been to Porto ’ s stuffed ”... Fried or baked potato balls recipe from Guyana, and have never been to Porto ’ Cuba! Together and simmer for 5-6 minutes mash potatoes with the meat mixture,! Oct 17, 2020 - Explore Mike Dee 's board `` potato balls, a at! May help to use a mandoline to make sure all spanish potato balls with ground beef potato balls recipe from,! Native and former food service professional, Hector Rodriguez develops recipes inspired by Caribbean. Have one, no nunca las e echo de queso? Yo cuando hago Rellenas... Until you can easily create balls with ground B... Cuban Home Cooking Keeping! Quedar riquisimoCroqueteando, Jaja me encanta tu nombre `` Croqueteando '' jeje cook until no longer pink drain. The same thickness together and simmer for 5-6 minutes until you can these! Oil mash potatoes with the meat mixture, about 30 minutes outside and fluffy on the outside fluffy! Tomatoe sauce 20 minutes or until golden ( about 2 minutes ),! A lot today the cracker crumbs the sofrito, tomato sauce, oregano and salt the... For this, mmmm for this, mmmm roasted bell pepper alioli good! Potato ” -mashed potatoes balls stuffed with ground beef or picadillo flour Cooking oil mash and...

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